The Hungry Vegan

Ingredients

• 1 C silken tofu
• 2/3 C granulated sugar (use a substitute sweetener for the creme, makes it a healthy dessert)
• 1/2 C thick cream from a can of full fat coconut cream
• 1/4 C non-dairy milk (unsweetened almond)
• 2 tbsp nutritional yeast
• 1 tbsp cornstarch
• 1 vanilla bean (1tsp essence)
• 1/8 tsp sea salt
• tiny pinch of turmeric (optional)
• 1/2 - 1 tsp caster or raw sugar for brulee 6 - 8 hours later...
• Blowtorch - Butane...