Shakshuka with Spinach | Willy Street Co-op

Ingredients

• 2 tablespoons extra virgin olive oil
• 1 large onion, chopped
• 3 cloves garlic, chopped
• 1 red bell pepper, chopped
• 1 teaspoon smoked paprika
• 1 teaspoon cumin, ground
• 1 teaspoon coriander, ground
• 1/4 teaspoon red pepper flakes
• 1 teaspoon salt
• 1 teaspoon honey
• 1 15-oz. can crushed tomatoes
• 4 cups salad spinach, chopped
• 6 large eggs
• 1/2 cup parsley, chopped
• 2 oz. feta cheese (optional)