Quinoa porridge with pistachio crumb | Sanitarium Health Food Company
Quinoa porridge with pistachio crumb
Ingredients
- 1/2 cup quinoa flakes
- 1 1/2 cups rolled oats
- 1/4 cup (60g) dried cranberries
- 1/4 cup (40g) pepitas or pumpkin seeds, roughly chopped
- 1/2 tsp ground cinnamon
- 3 cups So-Good™ Regular soy milk
- 200g frozen or fresh boysenberries
- 1 tbs honey, optional
- 1/4 cup pistachios, peeled, roughly chopped, optional
- To garnish1/4 cup quinoa puffs
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