Salmon Salad
Salmon Salad recipe: Good way to use up leftover salmon. Serve on a sandwich with red onion and lettuce, or serve on top of garden greens for a great salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 servings Leftover Salmon
- 1 teaspoon Dill
- 1 stalk Celery
- 2 whole Green onions
- salt and pepper to taste
- 3 tablespoons Mayonnaise
- 2 tablespoons Sour cream
- 2 whole Hard boiled eggs chopped
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