Zesty Mediterranean Fish: A Sunshine-Inspired Recipe - The Dream Cafe

Ingredients

• 2 fish fillets
• ¼ cup (60 ml) olive oil
• 1 tbsp (15 ml) lemon juice
• 1 tbsp (15 ml) sweet chili sauce
• 4 garlic cloves, minced or 2 tsp garlic paste
• 1 medium onion, diced
• 1 cup cherry tomatoes
• ½ cup olives, pitted
• 1 zucchini, diced
• 6 sprigs thyme, chopped
• 3 sprigs rosemary, chopped
• 2 tsp parsley, chopped or dried
• 1 tsp dried oregano
• 1 tsp basil, chopped (optional)
• 1 tsp lemon zest
• ½ tsp salt
• ½ tsp black pepper