Foodista | Recipes, Cooking Tips, and Food News | Stollen Muffins
Stollen Muffins with almond, fruit, and marzipan filling—fluffy, moist, and traditional German Christmas delight.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodista.com.
Cooking tools:
Ingredients
- 115 grams butter at room temperature
- 1/2 cup icing sugar
- 2 egg yolks
- 1 cup milk, lukewarm
- 2 cups all purpose flour
- 1 package baking powder (10 g)
- 1 teaspoon salt
- 1 Zest of lemon
- 1 teaspoon almond extract or vanilla extract
- 1/2 cup sliced almonds
- 1/2 cup raisins, soaked in rum the night before or ½ minutes in the microwave
- 1/4 cup dried cherries, finely diced
- 1/4 cup dried strawberries, finely diced
- 1/4 cup dried figs, finely diced
- 1/4 cup dried apricots, finely diced
- 1/4 cup dried papaya, finely diced
- 1/4 cup dried pineapple, finely diced
- Almond marzipan- from the Traditional German Christmas Stoll
- 1/2 cup icing sugar, sifted
- Colored coconut shavings
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Stollen muffins recipe | Good Food
bbcgoodfood.com
Stollen muffins recipe - easy and tasty holiday treats
en.petitchef.com
Stollen muffins
deliciousmagazine.co.uk
Stollen Christmas Strudel - Traditional festive recipe
dishesoftheday.com
Christmas Stollen
sourdoughbreadrecipe.com.au
Christmas Stollen Recipe - (4/5)
keyingredient.com
Christmas Stollen - Food&_ | Food, Stories, Recipes, Photography & Illustration
foodand.co.uk
Stollen
macphie.com