Spinach Meatball Zoodle Plate - Feed Your Potential
This recipe offers a delicious and nutritious meal option tailored to individual health needs—consult your doctor and dietitian for personalized guidance.
Ingredients
- 5 cups cooked farro
- 2 Tbsp 1/4 tsp extra virgin olive oil
- 2 Tbsp 1/4 tsp lemon juice
- 2 Tbsp fresh green onion (scallion) (trimmed, sliced)
- 2 Tbsp fresh parsley leaves (chopped)
- 2 Tbsp fresh basil leaves (chopped)
- 3/4 tsp kosher salt
- 1 lb ground beef (80/20)
- 1 lb ground turkey (93/7)
- 16 oz chopped frozen spinach (thawed, drained)
- 2 1/8 tsp fresh garlic cloves (peeled, minced)
- 2 ea eggs (beaten)
- 2 1/8 tsp kosher salt
- 2 1/8 tsp onion powder
- 1/2 tsp black pepper
- 26 oz canned roasted red peppers (drained)
- 1 3/4 tsp extra virgin olive oil
- 3/4 cup yellow onion (trimmed, cut)
- 1 Tbsp 3/4 tsp fresh thyme
- 1 3/4 tsp fresh garlic cloves (peeled, minced)
- 1/2 tsp kosher salt
- 1/8 tsp black pepper
- 1 1/4 lbs fresh zucchini squash noodles
- 1/8 tsp extra virgin olive oil
- 2 pinches black pepper
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