Highland Caramel Cake | I've Been Cooking
Indulge in this decadent Highland Caramel Cake, combining layers of rich cake with luscious caramel icing and a crunchy pecan topping.
Keywords
- Highland Caramel Cake
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Flour - 2 cups
- Sugar - 1 1/2 cups
- Baking Powder - 2 teaspoons
- Salt - 1/2 teaspoon
- Butter - 1 cup (softened)
- Eggs - 3 large
- Vanilla Extract - 2 teaspoons
- Milk - 1 cup
- Brown Sugar - 1 cup
- Heavy Cream - 1/2 cup
- Caramel sauce - for topping
- Pecans - 1/2 cup (optional)
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