Thai Quinoa Salad

Ingredients

• 1 1/4 cup water
• 3/4 cup quinoa, rinsed
• 2 cups shredded red cabbage
• 1 cup grated carrot
• 1 cup thinly sliced sugar snap peas
• 1/2 cup chopped cilantro
• 1/ cup dry roasted peanuts
• 1/4 cup smooth peanut butter
• 3 tbsp soya sauce
• 1 tbsp maple syrup
• 1 tbsp rice wine vinegar
• 1 tsp toasted sesame oil
• 2 tsp fresh grated ginger
• 1 1/2 tbsp lime juice
• Pinch of red pepper flakes