Bacon Wrapped Figs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dailysmeats.com.
Cooking tools:
- Instant-read thermometer
- Oven
- Baking sheet
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spoon
- Toothpick
- Serving platter
- Parchment paper
Ingredients
- 6 slices Daily’s® Applewood Smoked bacon, halved lengthwise
- 12 figs, de-stemmed
- 12 pecan pieces, toasted
- 3 tbsp maple syrup
- ⅛ –¼ tsp ground cayenne
- ¼ cup (2 oz) soft goat cheese
- ¼ cup (2 oz) cream cheese
- 3 tbsp milk
- 2 tsp finely chopped fresh thyme leaves OR ¾ tsp dried thyme leaves
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