Carbon Black Steamed Buns

Carbon Black Steamed Buns

dezaan.com

Steamed cocoa buns with custard filling and garnished with toasted walnuts.

View full recipe on dezaan.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dezaan.com.

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Cooking tools:

  • Stand mixer
  • Piping bag
  • Steamer basket
  • Fine-mesh sieve
  • Sifter
  • Kitchen scale
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Pot
  • Stove
  • Oven
  • Baking sheet
  • Parchment paper
  • Plastic wrap
  • Refrigerator
  • Spoon

Ingredients

  • 500g Flour
  • 30g Sugar
  • 25g deZaan Carbon Black Cocoa Powder
  • 50g Warm Water
  • 4g Yeast
  • 210g Water
  • 15g Sunflower Oil
  • 15g Rice Vinegar
  • 4g Baking Powder
  • 226g Milk
  • 226g Heavy Cream
  • 113g Sugar
  • 35g Cornstarch
  • 142g Egg Yolks
  • 7g Vanilla Paste
  • 250g Butter
  • 25g deZaan True Dark Cocoa Powder (optional)

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