Pomfret Curry Recipe
Learn how to make a delicious Pomfret Curry with coconut gravy - tender fish pieces in aromatic spices. Ready in 45 minutes and perfect for family dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Skillet
- Pot
- Mixing bowl
- Slotted spoon
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Serving bowl
Ingredients
- 1 Pomfret (about 750 gms)
- 1/2 piece Coconut
- 5 flakes Garlic
- 1 inch Fresh ginger
- 4 Green chillies
- 2 tbsp Vegetable oil
- 4 Tomatoes (large sized)
- 1/2 tsp Turmeric powder
- 1 tbsp Cumin powder
- 4 Red chillies
- 3 tbsp Green coriander (chopped)
- 3 cups Hot water
- Salt as per taste
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