STEAK AND RED PEPPER KEBABS - Scotts Supermarket
STEAK AND RED PEPPER KEBABS
Ingredients
- 2 x 250g rump steaks
- 1 ½ tbsp spicy mix powder
- 2 tbsp olive oil
- 15 g thyme leaves only
- 1 red onion cut into 8 wedges
- 2 red peppers cut into 4cm chunks
- 2 large garlic cloves
- 3 tbsp finely chopped parsley
- 4 tbsp extra virgin olive oil
- 15 g parmesan, grated
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