Greek jam tart Pasta Flora | fooodlove.com

Greek jam tart Pasta Flora | fooodlove.com

www.fooodlove.com

Try fooodlove’s simple & tasty recipe for the Greek jam tart Pasta Flora, here featuring homemade Ikarian quince jam.

View Original

Share this recipe:

Ingredients

  • 300 g plain flour
  • 100 g sugar
  • ⅛ tsp salt
  • 170 g unsalted butter
  • 2 eggs
  • 2 tbsp brandy (optional)
  • zest of half an orange
  • 400 g jam (any flavour)

More Like This