Buttermilk Fried Chicken Sandwich | Great British Food Awards

Buttermilk Fried Chicken Sandwich | Great British Food Awards

www.greatbritishfoodawards.com

Lay the chicken breasts between two pieces of cling film and bash with a rolling pin until they are about 2cm in thickness.Place the chicken in a bowl with the...

View Original

Share this recipe:

Ingredients

  • 4 skinned chicken breasts
  • 350ml buttermilk
  • 2 teaspoons dried oregano
  • 2 teaspoons paprika
  • 2 teaspoons onion powder
  • 1 teaspoon garlic powder
  • 1 1/2 teaspoons cayenne powder
  • Salt and pepper
  • Vegetable oil
  • 4 tablespoons mayonnaise
  • 1 tablespoon Hawkshead Relish Mango Chutney
  • 4 crusty rolls
  • 1 red onion
  • Lettuce leaves

More Like This