Muffuletta Sliders | Rollin Oats
Check out this recipe for Muffuletta Sliders using Forgoza Bread from Rollin' Oats Bakery and a recipe for Rollin' Oats Olive Relish.
Ingredients
- 1 cup Chopped pimento-stuffed green olives
- ½ cup Chopped Kalamata olives
- 1 cup Chopped yellow onion
- ½ cup Chopped celery
- ¼ cup Chopped carrot
- ¼ cup Chopped parsley
- ½ cup Chopped pepperoncini
- ¼ cup Non-pareil capers, drained
- 2 Tbsp. Minced garlic
- 1 tsp. Dried oregano
- 1 tsp. Dried basil
- ½ tsp. Crushed red pepper flakes
- ½ cup Extra-virgin olive oil
- ¼ cup Red wine vinegar
- 1 Tbsp. Lemon juice
- 1 tsp. Kosher/Sea salt
- ½ tsp. Freshly-ground black pepper
- 1 Rollin’ Oats Forgoza bread
- 6 slices Smoked Black Forest Ham
- 6 slices Provolone cheese
- Genoa Salami
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