Baked Camembert Cheese with Pomegranate Sauce
What can we say, the day becomes a little bit more unique with this Camembert cheese on the table - an appetizer for special occasions, which will impress
Keywords
- baked camembert
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Saucepan
- Stove
- Nonstick skillet
- Spatula
- Serving platter
- Spoon
Ingredients
- camembert cheese - 9 oz (250 g) round
- olive oil - 2 - 3 drops
- mint - a fresh sprig (for decoration)
- Pomegranate Sauce
- pomegranate - 10.5 oz (300 g) grains (from about 2 - 3 slightly large fruit)
- sugar - 4 - 5 tbsp.
- wine - 2 tbsp. (rosé)
- lemon juice - 2 - 3 drops
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