Baked Camembert With Sage, Apple and Cranberry

Baked Camembert With Sage, Apple and Cranberry

www.pongcheese.co.uk

Ideal for gatherings or intimate nights in, this recipe is a sure-fire way to elevate your appetizer game.

View full recipe on www.pongcheese.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pongcheese.co.uk.

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Cooking tools:

  • Oven
  • Baking dish
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring spoon

Ingredients

  • 1 wheel of Camembert de Normandie AOC (250g)
  • 8-10 fresh sage leaves
  • 2 apples, cored and cut into wedges
  • 125g cranberry bacon jam
  • 1 tablespoon olive oil
  • Salt
  • black pepper

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