Apricot and plum tart | epicuriantime.com

Ingredients

• a 1-inch piece vanilla bean split lengthwise
• 1 tablespoon sugar
• a pinch cinnamon
• 1/2-pound frozen puff pastry sheet, thawed
• 4 plums, cut into 1/4-inch-thick slices
• 6 fresh apricots, cut into 1/4-inch thick slices
• 3 tablespoons apricot jam, melted, strained, and kept warm
• vanilla ice cream as an accompaniment if desired
• recipeIngredient ends