Sautéed Aussie Lamb with Ginger Sauce - Japan (EN)
About the Dish Soft and delicious! An exquisite ginger sauté that is a bit different than usual.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lambassadors.com.
Ingredients
- 300g Aussie lamb (sliced)
- 1 Piece ginger
- 1tbsp Oil
- 4 Lettuce
- 1 Cucumber
- 100g Radish
- 1/2 Carrot
- [A]
- 3tbsp soy sauce
- 1tbsp sake
- 1tbsp mirin
- 2tbsp sugar
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