Chinese steamed sea bass from Kagawa | "Kagawa food" Happy Project
Experience the flavors of Kagawa with this delicious Chinese-style steamed sea bass recipe! Perfect for seafood lovers.
Ingredients
- Suzuki 2 slice (160g)
- salt a little
- Special ginger scent, raw ginger 1/2 teaspoon
- liqueur 1 tablespoons
- Green onions 1/4 bottle (15g)
- Cracked radish 1/4 pack
- Sesame Oil 1/2 tbsp
- Soy sauce a little
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