Baursaks Recipe - Traditional Kazakh Fried Dough
Learn how to make Baursaks, a traditional Kazakh fried dough recipe using flour, water, milk, eggs, margarine, salt, sugar, and oil. This easy-to-follow recipe is perfect for anyone looking to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 3 cups flour
- 10 g yeast
- 1/2 cup water
- 2/3 cup milk
- 2 eggs
- 30 g margarine
- 1 tsp salt
- 1 tbsp sugar
- 1 piala (250 g)
- 1-2 cups oil
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