Yespe Baursak Recipe from Kazakhstan - Ingredients: Flour, Salt, Water, Sugar
Learn how to make the traditional Kazakhstan dish Yespe Baursak with flour, salt, water, and sugar. This wholesome and flavorful meal is a staple in Kazakh cuisine.
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Ingredients
- 3 cups of flour
- 1 tbsp of yeast
- 1 tsp of salt
- 1 tbsp of sugar
- 150 g of lard
- about 1 cup of water
- 2 tbsp of caster sugar
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