Baursaki using a Create - KudoCook
Embark on a culinary journey to the heart of Kazakhstan with Baursaki, golden-brown clouds of fried dough that are as delightful to eat as they are simple to ma
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kudocook.com.
Ingredients
- 250 g Flour
- 120 g Whole milk
- 50 g Butter
- 7 g Dehydrated baker's yeast
- 5 g Cassonade brown sugar
- 5 g Salt
- 500 g Sunflower oil
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