Spiced Red Lentil Burgers Recipe | Tesco Real Food
What a wholesome treat these lentil burgers are! Providing 2 of your 5-a-day plus fibre and protein, this is one plant-based meal you'll be making on repeat.
Ingredients
- 1 red onion, thinly sliced
- ½ lemon, juiced
- 250g red lentils, rinsed
- 3 large potatoes, cut into wedges
- 3 tbsp vegetable oil
- 1 onion, chopped
- 1 carrot, scrubbed and grated
- 1 courgette, trimmed and grated
- 3 large garlic cloves, crushed
- 1 tbsp cumin seeds
- 10g fresh coriander, half finely chopped
- 100g wholemeal bread, blitzed to crumbs
- 4 white batch rolls, halved
- 130g pack shredded iceberg lettuce
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