Kale with Bacon, White Beans, and Garlic Scapes - Oryana

Ingredients

• 1 bunch kale, washed, thick stems removed, chopped
• 2 garlic scapes, chopped
• 1/2 a red onion, chopped
• 3 slices thick-cut bacon, chopped
• 1 cup cooked white beans
• 2 tablespoons cider vinegar
• 1/2 cup chicken broth
• a few dashes hot sauce
• sea salt and pepper to taste