Zucchini Zoodles With Tomato, Basil & Oregano - Shape Your Future
Spiralize zucchini, sauté garlic-infused tomato sauce, and gently warm with fresh basil for a flavorful, low-carb pasta alternative.
Ingredients
- 6 medium zucchini
- 2 Tbsp. olive oil
- 4 cloves garlic
- 4 cups cherry tomatoes
- 1½ tsp. dried oregano
- 1 cup fresh basil leaves
- Salt and pepper to taste
- grated parmesan
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