Pasta, Bacon & Roasted Pepper Frittata Recipe - (4.6/5)

Pasta, Bacon & Roasted Pepper Frittata Recipe - (4.6/5)

www.keyingredient.com

This frittata recipe is perfect for a mid-day weekend brunch. Put the ingredients in your crockpot about two hours before you want to serve brunch. No last minute prep.

Keywords

  • Bacon & Roasted Pepper Frittata
  • recipe
  • bacon
  • Pasta and Noodle
  • Meat & Poultry
  • Main Ingredients
  • pork
View Original

Share this recipe:

Ingredients

  • 1 1/4 cups fat-free egg substitute
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon black pepper
  • 1 cup frozen peas, thawed
  • 5 slices Canadian bacon, halved and cut crosswise into matchsticks
  • 1/2 cup coarsely chopped roasted red pepper
  • 4 cups whole wheat spaghetti, cooked
  • 1/2 cup shredded part-skim mozzarella cheese

More Like This