Kale Caesar with Crispy Chickpeas - Tacoma Boys Markets - H&L Produce

Name: Kale Caesar with Crispy Chickpeas - Tacoma Boys Markets - H&L Produce
Ingredients: Time 25 m; 2-4 servings; Cals cals; 1 small bunch curly kale, torn into pieces; ¼-⅓ cup Primal Kitchen Caesar Dressing; 1 tsp avocado oil; ½ can chickpeas, drained, rinsed, and patted dry; ⅛ tsp (pinch) each garlic powder, onion powder, dried parsley, and salt; ½ lemon, juiced; ¼ cup parmesan cheese, grated; Cracked black pepper, to serve; Massage the kale. In a large bowl, add the torn kale. Use your hands to massage the kale, gently bruising the leaves. This breaks down the toughness of the greens.; Add dressing. Drizzle desired amount of Caesar dressing over the kale and toss to coat. Let sit approximately 10-15 minutes to further soften the kale.

tacomaboys.com

Crispy chickpeas are the ultimate salad topper! Often used as an alternative to croutons, it’s easy to season the chickpeas however you’d like and pan fry them to a nice crispy texture. This kale...

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Ingredients

Time 25 m
2-4 servings
Cals cals
1 small bunch curly kale, torn into pieces
¼-⅓ cup Primal Kitchen Caesar Dressing
1 tsp avocado oil
½ can chickpeas, drained, rinsed, and patted dry
⅛ tsp (pinch) each garlic powder, onion powder, dried parsley, and salt
½ lemon, juiced
¼ cup parmesan cheese, grated
Cracked black pepper, to serve
Massage the kale. In a large bowl, add the torn kale. Use your hands to massage the kale, gently bruising the leaves. This breaks down the toughness of the greens.
Add dressing. Drizzle desired amount of Caesar dressing over the kale and toss to coat. Let sit approximately 10-15 minutes to further soften the kale.