Special Twice Baked Potatoes Recipe
I love twice baked potatoes, and these are the best I've ever had. It came out of my great grandmother's cookbook called "Cotton Country Collect
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Potato masher
- Oven
- Microwave
- Skillet
- Chef's knife
- Cutting board
- Fork
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
Ingredients
- 4 white idaho potatoes (i.e., baking potatoes)
- 1 chopped onion
- 1/2 cup butter
- 1/8 teaspoon red pepper
- 2 teaspoons salt
- 1/4 teaspoon black pepper
- 1 cup shredded sharp cheddar cheese
- milk
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