Italian Herb Chicken Braciole - Sanderson Farms
You can’t beat these pesto parmesan cream cheese-stuffed chicken breast filets. Simply serve over hearty marinara and enjoy.
Ingredients
- 8 Sanderson Farms® Thinly Sliced Chicken Breast Fillets
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 Tablespoon olive oil
- 1 (8 ounce) package cream cheese, softened
- ½ cup pesto
- ½ cup grated Parmesan cheese
- 3 cups marinara sauce
More Like This
Chef Beau's Chicken Marinara - Sanderson Farms
sandersonfarms.com
Creamy Chicken Pasta - Sanderson Farms
sandersonfarms.com
Chicken, Eggplant, and Mozzarella Stacks - Sanderson Farms
sandersonfarms.com
Chicken Stuffed Red Bell Peppers - Sanderson Farms
sandersonfarms.com
Chicken Cacciatore - Sanderson Farms
sandersonfarms.com
Herb Grilled Chicken Spiedini With Green Garlic Baste - Sanderson Farms
sandersonfarms.com
Stuffed Chicken Breast - Sanderson Farms
sandersonfarms.com
Garlic Chicken Farfalle with Broccoli - Sanderson Farms
sandersonfarms.com