Aambti | Recipes18
Sour Lentil curry with Maharashtrian spices » Sour Lentil curry with Maharashtrian spices
Keywords
- lentil
- curry
- maharashtrian
- amti
- rice
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Ingredients
- 1/2 cup Toor dal, boiled
- 1 tablespoon Oil
- 1 teaspoon Mustard seeds
- 4 Curry leaves
- 2 Green chilies, chopped finely
- Jaggery
- Tamarind paste
- 1/4 teaspoon Turmeric powder
- 1 teaspoon Goda masala
- Salt - to taste
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