How to make Dalichi Amti Recipe
Dalichi Amti is a traditional Maharashtrian lentil curry made with toor dal (split pigeon peas) and a flavorful spice blend. This tangy and slightly sweet curry is a popular accompaniment to rice or...
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- Ingredients of Dalichi Amti Recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Toor Dal
- 1/2 cup Water
- 1/8 teaspoon Turmeric Powder
- As required Salt To Taste
- 1/2 tablespoon Oil
- 1/4 teaspoon Mustard Seeds
- 1/4 teaspoon Cumin Seeds
- 2 1/4 Y Leaves
- 1/4 Onion, Finely Chopped
- 1/4 teaspoon Ginger Garlic Paste
- 1/2 Green Chilies, Slit
- 1/4 teaspoon Red Chili Powder
- 1/4 teaspoon Coriander Powder
- 1/8 teaspoon Garam Masala
- 1/4 tablespoon Tamarind Pulp
- 1/4 tablespoon Jaggery
- as required Fresh Coriander Leaves For Garnish
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