Pork tenderloin with mustard and chives
Discover the flavor of Pork Tenderloin with Mustard and Chives, a simple yet delicious second course for 4. Perfect for special dinners at home.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at en.forst.it.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Oven
- Stove
- Plate
Ingredients
- 500 g pork fillet
- salt
- Freshly ground pepper
- 2 tbsp. oil for frying
- 200 g cherry tomatoes
- 2 tablespoons olive oil
- 1 teaspoon white wine vinegar
- 2 tablespoons mustard
- 4 tbsp. chives , finely chopped
- ½ teaspoon fleur de sel (salt flower)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pork tenderloin with mustard and chives
forst.it
Pork tenderloin with mustard and chives
de.forst.it
:max_bytes(150000):strip_icc()/5169002-12a1aaf4b3ef47f993a36cadd928decb.jpg)
Pork Tenderloin with Mustard Sauce Recipe
allrecipes.com
Mustard Pork Tenderloin with Cauliflower
americastestkitchen.com
Pork Tenderloin with Mushroom and Mustard Cream Sauce
jillstable.ca
Savory Pork with a Mustard Sauce Recipe
recipezazz.com
Mustard Pork Tenderloin
mortonbassett.com
Mozzarella-Stuffed Pork Tenderloin
sodelicious.recipes