Homemade Cheddar Biscuits - Traeger Grills
Nothing goes better with seafood than homemade garlic cheddar biscuits. Try this copycat recipe on the Traeger Grill with lobster, shrimp, and more.
Ingredients
- 2 Cup all-purpose flour
- 1 Tablespoon baking powder
- 1/2 Teaspoon baking soda
- 1 Tablespoon Traeger Rub
- 8 Tablespoon unsalted butter
- 1 1/2 Cup shredded sharp cheddar cheese
- 3/4 Cup buttermilk
- 4 Tablespoon unsalted butter, melted
- 1 Tablespoon finely chopped fresh parsley
- 1/4 Teaspoon garlic powder
- 1/4 Teaspoon onion powder
- Flaky sea salt
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