Stuffed Karela - Meghna Food Magic
Stuffed Karela is a traditional Indian dish where bitter gourds (karela) are filled with a spiced stuffing made from onions, spices, and herbs. The karela is
Ingredients
- Karela: 200 gm
- Salt (for sprinkling)
- Besan (gram flour): 1/2 cup
- Amchur powder: 1 tsp
- Chili powder: 2 tsp
- Dhaniya powder: 2 tsp
- Haldi (turmeric) powder: 1/2 tsp
- Garam masala: 1 tsp
- Onion - (medium-sized ,finely chopped): 1
- Garlic - finely chopped: 3-4 cloves
- A small piece of Ginger - finely chopped
- Green chillies - finely chopped: 2
- Roasted coarsely ground Peanuts: 1/4 cup
- Sesame seeds: 2 tbsp
- Jaggery: 2 tsp
- Fresh chopped Coriander
- Oil: 3-4 tbsp
- A pinch of Asafoetida (hing)
- Water (for sprinkles)
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