Chickpea & Butternut Squash Fritters
These fritters are a highly nutritious meal and terrific if you can only eat smaller portions. You can have one or as many as you like depending on your appetite. They can be made smooth and moist if...
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Cooking tools:
- Food processor
- Blender
- Steamer basket
- Microwave
- Stove
- Nonstick skillet
- Spatula
- Paper towel
- Plate
Ingredients
- 400g butternut squash, cubed
- 200g tinned chickpeas, drained
- 3 tablespoons flour
- 1 large egg
- 4 spring onions, finely sliced
- 1 garlic clove, minced
- 2 teaspoons chopped fresh sage leaves
- 1⁄4 teaspoon ground cumin
- 1⁄4 teaspoon chilli flakes
- Salt
- freshly ground pepper
- Olive oil
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