Roasted Tomato and Onion Bruschetta
Roasted Tomato and Onion Bruschetta consists of sweet roasted cherry tomatoes, caramelised onion served on toasted olive ciabatta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aninas-recipes.com.
Cooking tools:
- Oven
- Baking dish
- Stove
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Spoon
Ingredients
- 1 olive ciabatta loaf
- 2 tablespoons olive oil
- 2 cups cherry tomatoes
- salt
- black pepper
- 1 tablespoon olive oil (for tomatoes)
- 4 tablespoons butter
- 1 onion (peeled and sliced)
- fresh parmesan (to serve)
- fresh basil (to serve)
- fresh basil pesto (to serve)
- balsamic reduction (to serve)
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