Hot Spinach and Artichoke Heart Dip
Hot Spinach and Artichoke Heart Dip recipe: This dip won't last long at any function.
Ingredients
- 1 cup chopped frozen spinach Thawed
- 1 Can Artichoke Hearts
- 1/4 cup Sour Cream
- 8 ounces Cream Cheese
- 1/4 Cup Mayonnaise
- 1/3 Cup Parmesan Cheese
- 1/2 Teaspoon Cayenne Pepper
- 1/4 Teaspoon Salt
- 1/4 Teaspoon Garlic Powder NOT GARLIC SALT
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