Sushi Rice with Miso-Caramel Glazed Salmon Recipe | Samsung Food App
The tastiest rice is seasoned sushi rice. It has vinegar, salt, and sugar added to develop a wide range of flavors, making it a dynamic counterpart to simple fi
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Cooking tools:
- Skillet
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Plate
- Fork
Ingredients
- 1 cup short-grain sushi rice
- 1 tsp. kosher salt, plus more
- 2 Tbsp. unseasoned rice vinegar
- 1½ tsp. sugar
- 2 Tbsp. pure maple syrup
- 2 Tbsp. red or white miso
- 2 Tbsp. tamari or soy sauce
- ¼ tsp. crushed red pepper flakes, plus more for serving
- 1 Tbsp. extra-virgin olive oil
- 2 5–6-oz. boneless salmon fillets
- Kosher salt
- 3 scallions, sliced
- 1 Tbsp. toasted sesame seeds
- Lime wedges (for serving)
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