Chianti Basil Italian Antipasto

Ingredients

• 10 oz olive(s), black , medium, pitted
• 8 Carrots, sliced, (rinsed, peeled, bias cut, into ¼ inch thick slices)
• 1 lb cheese, cheddar , cubed (half to one inch)
• 1 lb cheese, colby, cubed (half to one inch)
• 10 oz olive(s), green
• 12 oz ham, cubed (half to one inch)
• 12 oz mushroom(s), whole (rinsed and cut into bite size pieces)
• 10 oz pepperoncini
• 12 oz pepperoni , sliced
• 1 lb cheese, Swiss, cubed (half to one inch)
• 6 tomato(es), Roma, ends removed, cut into quarters
• 12 oz turkey, cubed (half to one inch)