Pancetta Pizza Recipe For Kamado Grills

Pancetta Pizza Recipe For Kamado Grills

www.atbbq.com

Deliciously topped with pancetta, mozzarella, jalapenos, parmesan, and oregano leaves, this scratch-made dough will have your family asking for more.

View Original

Share this recipe:

Ingredients

  • 4 oz thin sliced pancetta
  • 8 oz fresh mozzarella, diced
  • 1-2 jalapeños, sliced
  • 1/4 cup fine grated parmesan
  • 1/4 cup fresh oregano leaves
  • Pasta Sauce
  • Cattleman’s Grill Italiano Seasoning
  • 325g warm water (110°F)
  • 5g dry active yeast
  • 500g Antimo Caputo “00” flour
  • 10g salt

More Like This