Jalapeno Chicken
This spicy and flavorful Jalapeno Chicken is made with tender chunks of chicken thighs coated in a sweet and savory sauce with a kick of heat from jalapeno peppers. Serve it over a bed of fluffy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Instant-read thermometer
- Nonstick skillet
- Stove
- Mixing bowl
- Plate
- Aluminum foil
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spatula
- Tongs
- Pot
- Colander
- Serving bowl
Ingredients
- 2 pounds boneless skinless chicken thighs, fat removed, cut into 1-inch pieces
- ¼ cup (32 g) cornstarch
- ¼ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 2 tablespoons extra virgin olive oil
- ⅓ cup (85 g) soy sauce
- ⅓ cup (83 g) water
- ⅓ cup (67 g) light brown sugar, packed
- 1 teaspoon sesame oil
- 2 teaspoons garlic, minced
- ½ yellow onion, diced
- 2 large jalapeno peppers, sliced into thin rounds
- sesame seeds, for garnish
- cooked white rice, for serving
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