Hearty Mediterranean Ratatouille
This hearty Mediterranean ratatouille, or vegetable stew, is a wonderful dish made with garlic, tomatoes, eggplant, zucchini, and peppers.
Ingredients
- 3 Tbsp olive oil
- Four medium cloves of garlic, chopped
- 2 cups onion, chopped
- One bay leaf
- One medium eggplant, cubed
- 1 1/2 tsp sea salt
- 1 1/2 tsp dried basil or 3 tbsp fresh basil
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