Grilled Delmonico Steaks Recipe
Try this Delmonico steak recipe for generous 10-ounce rib-eyes soaked in an herby, soy-based marinade and grilled to juicy, tender perfection.
Ingredients
- 0.5 cup olive oil
- 0.25 cup Worcestershire sauce
- 6 tablespoons soy sauce
- 3 tablespoons steak seasoning
- 3 tablespoons steak sauce (e.g. A-1)
- 2 tablespoons salt
- 1 tablespoon pepper
- 1 tablespoon crushed dried rosemary
- 12 cloves garlic, roughly chopped
- 0.5 medium onion, chopped
- 4 (10 ounce) Delmonico (rib-eye) steaks
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