Prawn and Watermelon Salad | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Delicious summer salad with zesty lime, chilli and mint salt, paired with plump prawns and juicy watermelon. Perfect for warm weather!
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Grill
- Serving platter
- Measuring spoon
- Microplane
- Spoon
- Tongs
Ingredients
- 2 limes, finely grated zest and juice
- 1-2 small red chillies, finely chopped
- 1 tablespoon sea salt
- 1/4 cup finely chopped mint
- 450g prawn cutlets
- 1 ice berg lettuce, shredded
- 500g watermelon, seeds removed and chopped into 2.5cm chunks
- 3 spring onions, finely sliced
- 1/4 cup roasted salted peanuts
- 2 tablespoons oil
- small mint leaves for garnish
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