Beef Paprikash

Name: Beef Paprikash
Total time: 495 min
Ingredients: 1 medium onion (sliced); 800 g diced steak; 2 peppers (red or yellow, deseeded and chopped roughly); 2 cloves garlic (minced); 250 ml beef stock (made with 1 beef stock cube); 2 tbsp sweet paprika; 2 tbsp tomato puree; 25 g plain flour; 1 tsp caraway seeds (crushed); 2 tbsp reduced fat sour cream; 1 tbsp chopped parsley; sea salt; freshly ground black pepper

pinchofnom.com

Beef Paprikash is a classic Hungarian beef stew, and this is our slimming friendly, Weight Watchers and Calorie Counting friendly version.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinchofnom.com.

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