Rukmini Iyer Sizzling Steak Fajitas | Quick Mexican Style Recipe

Ingredients

• 2 x 250g rump or sirloin steaks, cut into ½cm slices
• 1 red chilli, finely sliced
• 1 red pepper, finely sliced
• 1 yellow pepper, finely sliced
• 1 red onion, finely sliced
• 2 tsp paprika
• 2 tsp ground cumin
• 2 tsp ground coriander
• 3 tbsp olive oil
• A good pinch of sea salt and freshly ground black pepper
• A large handful of fresh coriander, roughly chopped
• 2-3 tortillas per person
• 150ml sour cream
• lime juice and grated cheese (optional)