Ossobuco alla Milanese (In Bianco) – Modern family cook
Indulge in melt-in-your-mouth veal shanks simmered to perfection in white wine and beef stock, perfect for family gatherings or special occasions. Serves 6 | 3-5 hours | Italian | ModernFamilyCook.com
Ingredients
- Veal: 2 kg
- Onion: 200 г
- Carrot: 150 г
- Celery root: 150 г
- Garlic: 3 зубчика
- Lemon zest: 1/2
- White wine: 200 мл
- Beef stock: 500 мл
- Bay leaf: 1 шт
- Pimento: 3 pcs
- Clove: 2 бутона
- Black pepper whole: 7 шт
- Salt: по вкусу
- Vegetable oil: для жарки
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