Quick Pickle Vegetables - Durkee® Food Away From Home
Quick Pickle Vegetables with a mix of brine spices and fresh veggies—ready in 30 minutes, perfect for side dishes!
Ingredients
- Brine
- 5 cup apple cider vinegar
- 4 cup water
- 1 cup dark brown sugar
- 4 Durkee® Bay Leaves, Whole
- 1/4 cup kosher salt
- 2 tbsp Durkee® Mustard Seed
- 1 tbsp Durkee® Black Pepper, Whole
- 1 tbsp Durkee® Allspice, Whole
- 1 tbsp Durkee® Coriander, Whole
- 1 tsp Durkee® Cloves, Whole
- Vegetables
- 6 carrots, peeled, sliced
- 1 red onion, ends removed, quartered
- 3 bell peppers, cut into thick slices
- 1 head cauliflower, florets only
- 1 pound green beans, stems removed
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